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Our menu
Buffalo morsels
8,50€
Dolcenera di Altamura® buffalo milk, 100% local buffalo milk
Capocollo bombette (2 pieces)
8,00€
Stuffed with smoked bacon and Emmental cheese, caramelized onion, homemade basil mayonnaise and sgagliozze alla barese.
Roasted cardoncelli mushrooms
9,00€
With creamed potato soup, bread crumble, crispy bacon, toasted almonds and creamy egg.
Capocollo from Martina Franca
9,00€
artisanal capocollo platter from Martina Franca
Parma Ham
9,00€
Parma ham platter from the "San Francesco" ham factory
Selection of cured meats
15,00€
artisanal marinated beef carpaccio, Simona® Artigianquality mortadella
capocollo from Martina Franca and hand-tied Valtidone cured meats pancetta.
Selection of cheeses
17,00€
Local caciocavallo, local canestrato and Grana Padano DOP,
with caramelized onion, jam and walnut kernels
 
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